For homemade treats, ensure they are completely cooled before freezing, and for store-bought treats, check the packaging for any specific freezing recommendations. Treats that contain high moisture content, like those with fruits or vegetables, may not freeze as well as drier, baked treats.
Example: If you bake peanut butter dog biscuits, they can be frozen in a single layer on a baking sheet before transferring them to a freezer bag, which helps maintain their shape and texture.
Remember, while freezing can extend their shelf life, it's always best to use treats within the first few months for the best flavor and quality.
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