### Basic Ingredients:
- **1 cup of pumpkin puree** (make sure it's plain pumpkin, not spiced)
- **2 cups of oat flour** (you can make this by grinding oats in a blender)
- **1 egg** (optional, depending on allergies)
- **1/4 cup of coconut oil** (or another dog-safe oil)
- **1/2 teaspoon of cinnamon** (optional, check for allergies)
### Instructions:
1. **Preheat your oven** to 350°F (175°C).
2. In a large bowl, combine the pumpkin puree, oat flour, egg (if using), and coconut oil. Mix until you have a dough-like consistency.
3. If the dough is too sticky, you can add more oat flour until it reaches a workable texture.
4. Roll out the dough on a floured surface to about 1/4 inch thick. Use cookie cutters to create fun shapes.
5. Place the treats on a baking sheet lined with parchment paper.
6. Bake for about 25-30 minutes or until they are firm and golden brown.
7. Allow them to cool completely before serving to your dog.
### Tips:
- **Customizing Ingredients:** If your dog has specific allergies, you can substitute the pumpkin with sweet potato or applesauce, and the oat flour with another gluten-free flour like rice flour or chickpea flour.
- **Storage:** Store the treats in an airtight container for up to a week, or freeze them for longer storage.
### Conclusion:
Homemade treats are not only healthier but also a fun way to engage with your pet. Always check with your vet about any specific ingredients your dog should avoid. Enjoy baking for your furry friend!
This answer doesn't make sense or isn't related to the question. Mark it as a probable hallucination of the AI model.